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Your
Current Position : PRODUCT |
Friday 9 Jan. , 2009 |
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Following
the creation of oyster sauce in the late 19th century, its
creator Mr Lee Kam Sheung founded the company Lee Kum Kee.
Today,
Lee Kum Kee is a worldwide leader in oyster sauce, which
has become a key ingredient to many Chinese dishes.
Today,
Lee Kum Kee produces much more than oyster sauce ¡V
browse our product selection to find out more.
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| Lee
Kum Kee Oyster Sauce |
| Lee
Kum Kee's founder, Mr Lee Kum Sheung , created Oyster
Sauce in the late 19th century. Today it is one of the
most widely used sauces in the Chinese kitchen. Lee
Kum Kee maintains its position as the world's number
one, using only the finest oyster extracts to produce
this all purpose seasoning sauce. |
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| No
Time To Cook? |
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not! With Lee Kum Kee¡¦s exciting range of sachet
sauces you can prepare great tasting authentic Chinese
meals in minutes. Available in most markets around the
world, each sauce is especially created to help you
with a particular dish. |
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| XO
Sauce |
| Lee
Kum Kee XO Sauce is a savoury gourmet condiment and
appetizer made from dried scallop, ham, chilli and spices.
Used with such dishes as dim sum and noodles, XO Sauce
adds that special taste of Hong Kong. |
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