A must-have enhancement made of marinated chilli and broad beans with no MSG added that is perfect for dipping fried dumplings and preparing Sichuan style egg plants.

Ingredients:

Water, Salted Chilli Peppers (Chilli Peppers, Salt), Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), White Sugar, Salt, Modified Corn Starch, Dehydrated Garlic, Chilli Pepper Powder, Fermented Broad Bean Paste (Broad Beans, Water, Salt, Wheat Flour), Acid (E270), Preservative (E202), Colour (E160c).

Allergens:

Soybeans, Wheat.

Pack Sizes

6.8kg, Pail