Sweet and Vinegar Sauce

Tags:

Sweet and Vinegar Sauce has an appetizing flavour for preparing Sweet and Vinegar Spare Ribs, the favourite Cantonese-style Chinese dish.

Ingredients:

Brown Sugar, Rice Vinegar (Water, Glutinous Rice, Wheat Bran, Sugar, Salt), Water, Oyster Sauce (Water, White Sugar, Salt, Oyster Extract (Oysters, Water, Salt), Modified Corn Starch, Colour (E150a)), Soy Sauce (Water, Soybeans, Salt, Colour (E150a), Wheat, High Fructose Corn Syrup), Rice Wine (Water, Rice, Wheat), Modified Corn Starch, Colour (E150a), Acidity Regulators (E330, E331), Spice, Stabilizer (E415).

Allergens:

Wheat, Soybeans, Naturally Present Sulphites.

Pack Sizes

2kg, Foil Bag

Authentic Asian Sauces