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Colourful boat races
and aromatic rice dumplings mark the arrival of the annual Dragon
Boat Festival. Try out some of Lee Kum Kee¡¦s special recipes for
this festive occasion ¡V rice dumplings filled with pork marinated
with Lee Kum Kee¡¦s XO sauce, dragon fruit salad ¡§boat¡¨, and rice
wrapped in lotus leaf. You¡¦ll be amazed how easy it is to prepare
the attractive dragon fruit salad ¡§boat¡¨ ¡V just carve out the centre
of the fiery red fruit, re-stuff it with fresh fruits, diced chicken,
and shrimps, and serve it with Lee Kum Kee¡¦s delicious sauces. Browse
through our web for more recipes, and enjoy your cooking! |
