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Cumin Chicken Wings in Hunan Style

Cumin Chicken Wings in Hunan Style

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    30mins

  • Cooking

    20mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Use a small knife to cut along the back of the chicken wings slightly. Be careful not to cut through the surface. Marinate for 30 minutes.
  2. Put the chicken wings into the preheated oven with 180°C and bake for 20 minutes and serve.
  3. Tips:
    Rinse the chicken wings with running water to defrost, can reduce the frozen odor.

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