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HK_recipe_600_Bean Curd in Oyster Sauce with Dried Scallop

Bean Curd in Oyster Sauce with Dried Scallop

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    5 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Pan-fry bean curd in 3 tbsp oil until golden yellow.
  2. Stir in sauce mix.
  3. Cook until sauce thickens.
  4. Sprinkle with green onion.

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