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Braised Beancurd with Black Fungus and Konnyaku
Monday / 23 Mar

Braised Beancurd with Black Fungus and Konnyaku

Made with Lee Kum Kee products

Minced Ginger Premium Soy Sauce Premium Mushroom Powder (No MSG Added) Pure Sesame Oil
Braised fried tofu with chicken and shrimp roe
Tuesday / 24 Mar

Braised fried tofu with chicken and shrimp roe

Made with Lee Kum Kee products

Premium Oyster Sauce Premium Soy Sauce
Japanese Tofu Hot Pot
Wednesday / 25 Mar

Japanese Tofu Hot Pot

Made with Lee Kum Kee products

Japanese Style Chilli Bean Sauce No Hormones* Concentrated Chicken Broth
Minced Chicken and Mushrooms on Tofu
Thursday / 26 Mar

Minced Chicken and Mushrooms on Tofu

Made with Lee Kum Kee products

Premium Soy Sauce Pure Sesame Oil
Pan-fried tofu burger
Friday / 27 Mar

Pan-fried tofu burger

Made with Lee Kum Kee products

Premium Oyster Sauce Black Peppercorn Grinder
Ma Po Tofu
Saturday / 28 Mar

Ma Po Tofu

Made with Lee Kum Kee products

Chilli Bean Sauce (Toban Djan) Pure Sesame Oil Minced Garlic Minced Ginger Panda Brand Oyster Sauce
Braised Tofu with Shiitake Mushrooms and Vegetarian Meat
Sunday / 29 Mar

Braised Tofu with Shiitake Mushrooms and Vegetarian Meat

Made with Lee Kum Kee products

Vegetarian Oyster Flavoured Sauce Pure Ground Fragrant Sesame Oil