Daily Menu Recommendations | Lee Kum Kee | Update every Monday | 7 day Easy Meal Plan | HONG KONG

15 - 21 Mar

16 - 22 Mar

23 - 29 Mar

6 - 12 Apr

13 - 19 Apr

20 - 26 Apr

27 Apr - 3 May

4 - 10 May

11 - 17 May

18 - 24 May

25 - 31 May

1 - 7 Jun

8 - 14 Jun

15 - 21 Jun

22 - 28 Jun

Satay Beef, Vegetables and Konjac Noodles Pot

Monday / 15 Jun

Satay Beef, Vegetables and Konjac Noodles Pot

Made with Lee Kum Kee products

SATAY THICK SOUP

Premium Oyster Sauce

Tuna Poke Salad

Tuesday / 16 Jun

Tuna Poke Salad

Made with Lee Kum Kee products

Pure Sesame Oil

Premium Soy Sauce

Stir-fried Rice Vermicelli and Pumpkin

Wednesday / 17 Jun

Stir-fried Rice Vermicelli and Pumpkin

Made with Lee Kum Kee products

Seasoned Soy Sauce for Seafood

Premium Oyster Sauce

Pure Sesame Oil

Baked Cheese and Abalone Noodles

Thursday / 18 Jun

Baked Cheese and Abalone Noodles

Made with Lee Kum Kee products

Abalone in Red Braising Sauce with Dried Scallop

Premium Mushroom Powder (No MSG Added)

Scrambled Egg and Fish Fillet with Oyster Sauce

Friday / 19 Jun

Scrambled Egg and Fish Fillet with Oyster Sauce

Made with Lee Kum Kee products

Premium Oyster Sauce

Pure Sesame Oil

Daikon Nimono with Abalone

Saturday / 20 Jun

Daikon Nimono with Abalone

Made with Lee Kum Kee products

Abalone in Red Braising Sauce with Dried Scallop

Honey Roasted Chicken

Sunday / 21 Jun

Honey Roasted Chicken

Made with Lee Kum Kee products

Premium Oyster Sauce

Chicken Bouillon Powder