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Sauteed Pork Neck with Black Pepper Sauce

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    15 mins

  • Cooking

    10 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Marinade pork neck with ginger and marinade for 15 minutes. Sauté pork neck with 1 tbsp oil until completely cooked, take out for further use.
  2. Sauté red onion, yellow and green bell pepper with 1/2 tbsp oil until half cook.
  3. Add pork neck and seasoning, mix well. Ready to serve.

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