Authentic Asian Sauces

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Soba and Ham in Satay Sauce

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    15mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cook soba in boiling water according to packet instructions or until tender.
  2. Take out and soak in iced water. Drain.
  3. Arrange cucumber, carrot and ham on soba and chill.
  4. Stir in seasoning mix just before serving.

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