• SATAY THICK SOUP
SATAY THICK SOUP

Soup Base

SATAY THICK SOUP

Soup Base

SATAY THICK SOUP

Tags:
  • No Added Artificial FlavorNo Added Artificial FlavorNo Added Artificial Flavor
    No Added Artificial Flavor
  • No Artificial Colours AddedNo Artificial Colours AddedNo Artificial Colours Added
    No Artificial Colours Added
  • No MSG AddedNo MSG AddedNo MSG Added
    No MSG Added
  • No Preservatives AddedNo Preservatives AddedNo Preservatives Added
    No Preservatives Added

Lee Kum Kee Satay Thick Soup is rich in Satay flavour and great for noodles. Reheat the soup and pour into your noodles for a delicious meal.

1. Cook the noodles and put aside.
2. Pour reheated thick soup into the noodles.
Reheating method:
- Pour soup from package and bring to boil. Or
- Put package directly into boiling water and boil for 5 minutes.
***Adjust taste by adding water according to preference.***
3. Add your favourite food ingredients to enhance the delicious taste.

Ingredients:

Water, Peanut Paste, Soy Sauce (Water, Salt, Soybean, Wheat, Colour (E150a), High Fructose Corn Syrup), Coconut Cream Powder (Coconut Cream, Maltodextrin, Emulsifier (Sodium Caseinate), Corn Starch), Oyster Sauce (Water, Sugar, Salt, Oyster Extract (Oyster, Water, Salt), Modified Corn Starch, Colour (E150a)), Spices, Shallots, Peanut Powder, Soybean Oil, Yeast Extract, Salt), Fermented Soybean Paste (Water, Salt, Soybean, Wheat Flour), Dried Flatfish,
Colour(E150a), White Sugar, Tomato Paste, Salted Chilli Peppers (Chilli Peppers, Salt), Onion Powder, Garlic Powder, Dehydrated Garlic, Salt, Flavour Enhancers (E631, E627), Shrimp Paste (Shrimps, Salt), Stabilizers (E415, E414). Contains Peanuts Soybeans, Wheat, Milk Product, Fish, Crustacea.

Allergens:

Peanuts, Soybeans, Wheat, Milk Product, Fish, Crustacea.

Pack Sizes

200 g, Soup Pack

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