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Black Pepper Beef Rice with Garlic Soy Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    10 mins

  • Cooking

    10 mins

Dinner Lunch Dinner Less Than 30 mins

What You Will Need

Ingredients

  • Beef slices 800g
  • Onion 20g (Shredded)
  • Corn kernels 30g
  • Rice 150g
  • Green Onions 5g

Seasoning

  • Lee Kum Kee Garlic Soy Sauce 3 tbsp
  • Lee Kum Kee Black Peppercorn Grinder, a little
  • Butter 15g

Made with
Lee Kum Kee products

Garlic Soy Sauce_4

Soy Sauce

Garlic Soy Sauce
Black Peppercorn Grinder

Spice

Black Peppercorn Grinder

How to make it

  1. Heat oil in a pan over medium heat. Place the cooked rice in the centre of the pan and place the sliced onion, beef, and corn around the rice. Add the butter on top and black pepper and chopped scallions.
  2. Pour garlic soy sauce over the ingredients. Mix the ingredient together until the beef is fully cooked before serving. 

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