Copied to Clipboard!
default-banner
BACK TO 
Japanese Spicy Char Siu Ramen

Japanese Spicy Char Siu Ramen

  • Difficulty Level: 3
  • Serves Serves: 1
  • Preparation

    30mins

  • Cooking

    30mins

Dinner Meat Holiday supper Multifunctional Cooker Asian Food Pork Egg Rice or Noodle Lunch Dinner Japanese Cuisine Less Than 60 mins

What You Will Need

Ingredients

  • • Japanese ramen noodles 1 packs
  • • Japanese char siu pork 2 slices
  • • Soft-boiled eggs 1 pcs
  • • Corn kernels as needed
  • • Chopped green onion as needed
  • • Nori seaweed 1 sheets

Marinade

  • • Ground pork 75g
  • • Lee Kum Kee Japanese Style Chilli Bean Sauce 1/2 tbsp
  • • Lee Kum Kee Supreme Authentic First Draw Soy Sauce 1 tsp
  • • Pinch of sugar

Seasoning

Broth

  • • Lee Kum Kee Japanese Style Chilli Bean Sauce 1 tbsp
  • • Lee Kum Kee Pork Bone Thick Soup as needed

Made with
Lee Kum Kee products

HK_Product_240_Japanese Style Chilli Bean Sauce 85g_New

Convenience Sauce

Japanese Style Chilli Bean Sauce
1300551397_Supreme Authentic First Draw Soy Sauce 500ml_High

Soy Sauce

Supreme Authentic First Draw Soy Sauce

Soup Base

Pork Bone Thick Soup

How to make it

  1. Marinate ground pork with Lee Kum Kee Japanese Style Chilli Bean Sauce, Lee Kum Kee Supreme Authentic First Draw Soy Sauce and sugar for 15 minutes.
  2. Stir-fry the pork over medium heat until cooked, then set aside.
  3. Add Lee Kum Kee Pork Bone Thick Soup and Lee Kum Kee Japanese Style Chilli Bean Sauce and bring to a boil.
  4. Cook ramen noodles according to package instructions, then place in bowls. Pour in the spicy broth.
  5. Top with spicy minced pork, char siu slices, soft-boiled eggs, corn, green onion, and nori seaweed. Serve immediately.

You May Also Like

Yam and Mushroom Rice with Sesame Oil

Yam and Mushroom Rice with Sesame Oil

  • Difficulty
Time 35 mins   
Like 50
Garlic Chicken Linguine with Sesame Oil

Garlic Chicken Linguine with Sesame Oil

  • Difficulty
Time 25 mins   
Like 50
Dong Po Pork dumpling Recipes made with Lee Kum Kee sauces

Dongpo Pork Dumplings Recipe by Park Eun-young

  • Difficulty
Time 90 mins   
Like 3