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Shrimp Toast

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    5 mins

Less Than 15 mins Seafood Appetizer Asian Food

What You Will Need

Ingredients

  • Mashed shrimp meat 200 g
  • Onion(s) 50 g [chopped]
  • Mixed herbs as desire
  • White bread 3-4 slices
  • Plain flour adequate amount
  • Egg 1 pc
  • Breadcrumbs adequate amount

Seasoning

  • Lee Kum Kee Fine Shrimp Sauce 1/2 tbsp
  • Cheese powder 70 g
  • Egg 1 pc
  • Tapioca starch 1 tsp

Made with
Lee Kum Kee products

Fine Shrimp Sauce 227g

Basic Cooking Sauce

Fine Shrimp Sauce

How to make it

  1. Mix mashed shrimp meat, chopped onion and seasoning mix and blend until sticky.
  2. Spread the mixture onto bread.  Dread with flour, beaten egg and breadcrumbs accordingly.
  3. Deep fried until both sides golden.

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