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Hong Kong Style Faux Shark’s Fin Soup

Strawberry Smoothie with Yogurt

  • Difficulty Level: 1
  • Serves Serves: 3
  • Preparation

    5mins

  • Cooking

    5mins

Vinegar Healthy Vegetarian Easy Recipes Less Than 15 mins

What You Will Need

Ingredients

  • Lee Kum Kee Rice Vinegar 25ml
  • Strawberry 50g
  • Apple 30g
  • Yoghurt (Original flavour) 200g
  • Syrup 50g
  • Ice cube 100g

Made with
Lee Kum Kee products

01-Mock up-TC-

Basic Cooking Sauce, Dressing / Sauce for Cold Dish, Vinegar

Rice Vinegar

How to make it

  1. Cut the strawberries in half and the apples in diced.

  2. Mix the strawberry, apple and ice cube.

  3. Add rice vinegar, yoghurt and syrup to the blender, and mix all the ingredients until it’s completely blended.

  4. Tips:

    Mix the solid ingredients first, and then liquid ingredients to avoid excessive foaming.

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