Abalone in Sweet Braising Sauce

Lee Kum Kee Abalone in Sweet Braising Sauce carefully selects fleshy abalone with chewy texture. The sauce with sweet, aromatic taste and savoury of ginger is made with a secret recipe using Lee Kum Kee Premium Gold Soy Sauce and Sauce for Teriyaki Chicken.

Serving Suggestions:
- Ready to serve and no cooking required. Can serve directly with noodles plus an extra touch of XO Sauce to enhance the flavour.
- Can also be cooked with other ingredients.

Ingredients:

Water, Abalones, Teriyaki Sauce {Sugar, Soy Sauce [Water, Soybeans, Salt, Wheat, Colour (E150a), High Fructose Corn Syrup], Ginger, Oyster Sauce [Water, Sugar, Salt, Oyster Extract (Oysters, Water, Salt), Modified Corn Starch, Colour (E150a)], Water, Rice Wine (Water, Rice, Wheat), Salt, Modified Corn Starch, Colour (E150a), Flavour Enhancers (E631, E627)}, Sugar, Soy Sauce [Water, Salt, Soybeans, Wheat, Sugar, Flavour Enhancers (E631, E627)], Oyster Sauce [Oyster Extract (Oysters, Water, Salt), Sugar, Water, Flavour Enhancer (E621), Salt, Modified Corn Starch, Wheat Flour, Colour (E150a)], Thickener (E415), Yeast Extract, Flavour Enhancer (E621), Colour (E150a).

Allergens:

Soybeans, Wheat.

Pack Sizes:

180 g, Can