BACK TO
    • Japanese Style Soy Sauce
    Japanese Style Soy Sauce

    Soy Sauce

    Japanese Style Soy Sauce

    Soy Sauce

    Japanese Style Soy Sauce

    Tags:
    • No Artificial Colours AddedNo Artificial Colours AddedNo Artificial Colours Added
      No Artificial Colours Added
    • No Flavour Enhancers AddedNo Flavour Enhancers AddedNo Flavour Enhancers Added
      No Flavour Enhancers Added
    • No MSG AddedNo MSG AddedNo MSG Added
      No MSG Added
    • No Preservatives AddedNo Preservatives AddedNo Preservatives Added
      No Preservatives Added
    • Non-GM SoybeansNon-GM SoybeansNon-GM Soybeans
      Non-GM Soybeans
    • VeganVeganVegan
      Vegan

    Lee Kum Kee Japanese Style Soy Sauce is made from defatted soybeans and wheat. It is naturally brewed according to the tradition of Japanese, giving it a delectable aroma and rich savoury taste. With no preservatives added, you can enjoy with complete peace of mind.

    Ingredients:

    Water, Defatted Soybeans, Wheat, Salt. Contains Soybeans, Wheat.

    Allergens:

    Soybeans, Wheat

    Pack Sizes

    250 mL, Bottle

    You May Also Like