Lee Kum Kee Soy Sauce for Hainanese Chicken takes reference from traditional Sweet Soy Sauce from Malaysia and Singapore. It is specially brewed from premium soybeans and wheat flour. With its full-bodied flavour and thick texture, it is great for dipping and best for serving with Lee Kum Kee Chilli Sauce for Hainanese Chicken and Lee Kum Kee Minced Ginger when enjoying the Hainanese Chicken.
White Sugar, Water, Colour (E150a), Salt, Soybeans, Flavour Enhancer (E621), Wheat Flour. Contains Soybeans, Wheat.
207 mL, Bottle