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Meatball Kebabs in All Purpose Marinade

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    5 mins

Less Than 15 mins Pork Appetizer Asian Food

What You Will Need

Ingredients

  • Meatball(s) 350 g [or lobster balls]
  • Bell pepper (s) 1 pc [cut into pieces]

Sauce Mix

  • Lee Kum Kee All Purpose Marinade 3 tbsp
  • Water 2 tbsp
  • Corn starch 1/2 tsp

Made with
Lee Kum Kee products

All PurposeMarinade410ml_(No preservatives added)

Convenience Sauce

All Purpose Marinade

How to make it

  1. Alternate all ingredients on skewers.
  2. Heat 2 tbsp oil. Add lobster kebabs and pan-fry over low heat until golden&yellow. Put on a serving plate.
  3. Heat 1 tbsp oil. Add sauce mix, heat through and pour over fried kebabs.

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