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Stir-fried Abalone with Corn and Baby Broccoli

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    15mins

Abalone Dinner Abalone Vegetable Lunch Dinner Recipe Categories Less Than 30 mins

What You Will Need

Ingredients

  • LKK Abalone in Premium Oyster Sauce 2 Cans (Halved)
  • Snow Fungus ½ pcs
  • Sweet Corn Kernel 100g
  • Baby Broccoli 5 pcs
  • Cherry Tomato 5 pcs (Halved)
  • Ginger 2 Slices

Seasoning

  • Sauce of LKK Abalone in Premium Oyster Sauce 2 Tbsp.
  • LKK Pure Black Sesame Oil 1 Tsp.
  • LKK Soy Bean Sauce 1 Tsp.
  • LKK White Peppercorn Powder Some

Sauce Mix

  • Sauce of LKK Abalone in Premium Oyster Sauce 1 Tbsp.
  • Corn Starch 1 Tsp.

Made with
Lee Kum Kee products

Abalone in Premium Oyster Sauce

Ready-to-Eat Gourmet

Abalone in Premium Oyster Sauce
Pure Black Sesame Oil 207ml

Basic Cooking Sauce

Pure Black Sesame Oil

Basic Cooking Sauce

Soy Bean Sauce
White Peppercorn Powder

Spice

White Peppercorn Powder

How to make it

  1. Cook the baby broccoli in boiling water for 1 minute. Cut into sections and set aside.
  2. Heat the pan over medium heat, add in oil and saute the ginger until fragrant. Add in snow fungus, corn kernel, baby broccoli , cherry tomato and seasonings, stir-fry gently for 3 minutes. Stir in abalone.
  3. Add the sauce mix and cook until thickened.

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