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Stir-fried Chicken and Cashew in Char Siu Sauce

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    15 mins

  • Cooking

    15 mins

Less Than 30 mins Easy Recipes Dinner Lunch Chinese Food Chicken

What You Will Need

Ingredients

  • Chicken 250 g (Diced)
  • Cashew 50 g (Roasted)
  • Green Bell Pepper 1/2 pc (Diced)
  • Red Bell Pepper 1/2 pc (Diced)

Marinade

  • Lee Kum Kee Pure Sesame Oil 1 tsp
  • Lee Kum Kee Char Siu Sauce 2 tbsp
  • Water 1 tbsp

Seasoning

  • Lee Kum Kee Char Siu Sauce 1 tbsp

Made with
Lee Kum Kee products

Char Siu Sauce 14 oz

Convenience Sauce

Char Siu Sauce

Pure Sesame Oil 15 fl oz

Basic Cooking Sauce

Pure Sesame Oil

How to make it

  1. Marinade chicken with marinade for 15 minutes.
  2. Sauté chicken to nearly cooked with 2 tbsp oil. Add green bell pepper, red bell pepper and seasoning, sauté well until the chicken is completely cooked.
  3. Add cashew and mix well. Ready to serve.

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