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Fried Pork Chop With Onions

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    15 mins

Less Than 30 mins Easy Recipes Pork Dinner Lunch Chinese Food

What You Will Need

Ingredients

  • Pork chop 600 g
  • Onions 150 g

Marinade

  • Lee Kum Kee Premium Oyster Sauce 2 tbsp

Made with
Lee Kum Kee products

Premium Oyster Sauce 510g

Oyster Sauce

Premium Oyster Sauce

How to make it

  1. Marinating pork chop with mariade for 10 mintues.
  2. Pan-fry pork chop in 1Tbsp oil over low heat until golden yellow and done.
  3. Add onions. Stir-fry until soft.

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