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  • HK_recipe_600_Fried Prawns in Soy Sauce

Fried Prawns in Soy Sauce

  • Difficulty
  • Serves
  • Preparation

    10mins

  • Cooking

    6mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Deep-fry prawns in hot oil until golden yellow and done. Drain.
Saute green onions and ginger in 2 tbsp oil. Add prawns and seasoning mix. Stir well quickly.