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  • HKrecipe600Hot  Spicy StirFried Beef

Hot and Spicy Stir-Fried Beef

  • Difficulty
  • Serves
  • Preparation

    8mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Stir-fry onion , bell pepper and red chili in 2 tbsp oil.
Add beef and stir-fry until done. Stir in 1 ½ tbsp Lee Kum Kee Sichuan Hot & Spicy Stir-fry Sauce and heat through.
Tips: Add ½ tbsp Sichuan Hot & Spicy Stir-fry Sauce more for extra spicy flavor.