Authentic Asian Sauces

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Instant Noodles with Spicy Chilli Stir Fry Sauce

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    2mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Pan-fry beaten egg into egg sheet. Shred.
  2. Cook the instant noodles in boiling water according to packet instructions or until soft. Drain and set aside.
  3. Mix all the ingredients and seasoning mix to serve.

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