Lemongrass Vinegar Drink
What You Will Need
Ingredients
- Lee Kum Kee Rice Vinegar 25ml
- Lime juice 5ml
- Lemon grass 2 stalks
- Sprite 200ml
- Distilled water 130ml
- Syrup 20g
- Sweet preserved plums 2pcs
Made with
Lee Kum Kee products
How to make it
Put the lemon grass and 80ml water in a blender and pass it through a sieve.Set aside the juice.
Mix with all other ingredients until it’s completely blended.
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