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HK_Recipe_600_Mala Smacked Cucumber with Black Fungus Salad

Mala Smacked Cucumber with Black Fungus Salad

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    5mins

  • Cooking

    5mins

30 minutes

What You Will Need

Ingredients

  • Cucumber 250g (Diced)
  • Black Fungus 100g (Soaked)

Seasoning

  • Lee Kum Kee Mala Red Oil Chilli Sauce 1.5 tbsp
  • Lee Kum Kee Selected Aromatic Vinegar 2 tbsp
  • Lee Kum Kee Supreme Authentic First Draw Soy Sauce 2 tbsp
  • Lee Kum Kee No Hormones* Premium Chicken Bouillon Powder 1 tsp
  • Minced Garlic 1.5 tbsp
  • Sugar 1 tbsp

Made with
Lee Kum Kee products

Mala Red Oil Chilli Sauce

Chilli Sauce

Mala Red Oil Chilli Sauce
Selected Aromatic Vinegar

Basic Cooking Sauce, Dressing / Sauce for Cold Dish, Vinegar

Selected Aromatic Vinegar
Supreme Authentic First Draw Soy Sauce_1

Soy Sauce

Supreme Authentic First Draw Soy Sauce
No Hormones* Premium Chicken Bouillon Powder 273g

Chicken Powder / Chicken Broth, Seasoning Powder, Soup Base

No Hormones* Premium Chicken Bouillon Powder (No MSG Added)

How to make it

  1. Heat a pot of hot water, blanch the black fungus. Drain and set aside.
  2. Mix all seasonings well. Add cucumber and black fungus and serve.