Authentic Asian Sauces


Sauteed Green Beans with Minced Pork

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Add salt into boiling water, put green beans in and blnach for about 2 minutes until soften, drain.
  2. Saute garlic, dried onion with 2 tablespoons oil, add minced pork and saute till cooked.
  3. Add the green beans and soybean sauce, saute until entirely cooked.

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