How to make it

1. Use a blender to blend the avocado into a puree. Add Seasoning and mix well.
2. Serve the avocado guacamole with tortilla chips.

3. Tips:

   1. Use ripe avocados for this recipe. When the color of the avocado turns from dark green to purple brown, it is ready to eat.

    

4. 2. You can use a spoon instead of a blender to crush the avocado.