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Steamed Minced Pork and Tofu with Black Bean Sauce

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    10 mins

Easy Recipes Less Than 30 mins Tofu Pork Dinner Lunch Healthy Chinese Food

What You Will Need

Ingredients

  • Soft bean curd/Soft tofu 400 g
  • Minced pork 120 g [lean meat]
  • Bell pepper (s) 50 g [red, diced]
  • Water chestnuts 25 g [diced]
  • Lee Kum Kee Sauce for Black Bean Chicken 50 g [1 pack]

Made with
Lee Kum Kee products

Menu-oriented Sauce

Sauce for Black Bean Chicken

How to make it

  1. Mix minced pork, diced red bell pepper and water chestnut with Sauce For Black Bean Chicken.
  2. Cut soft bean curd into 12 slices. Spread minced pork mixture on top.
  3. Steam over high heat for 10 minutes or until done. Serve hot.

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