Authentic Asian Sauces

default-banner
豉汁蒸排骨

Steamed Pork Ribs with Black Bean Garlic Sauce

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    5mins

  • Cooking

    15mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Wash and dry the pork ribs.

  2. Mix the corn starch and Lee Kum Kee Black Bean Sauce with the pork ribs and lay on a plate.
  3. Steam for 10-15 minutes until the ribs are fully cooked to serve.

You May Also Like

Wagyu Beef Fried Rice

Wagyu Beef Fried Rice

  • Difficulty
Time 35 mins   
Like 1
Local street style curry food

Hong Kong Style Curry Street Food

  • Difficulty
Time 20 mins   
Like 1
Air Fryer XO Fish Paste in Honey

Air Fryer XO Fish Balls in Honey

  • Difficulty
Time 25 mins   
Like 12