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  • HK_recipe_600_Stir-fried Squid and Beans with Char Siu Sauce

Stir-fried Squid and Beans with Char Siu Sauce

  • Difficulty
  • Serves
  • Preparation

    15mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Blanch French beans and squid in boiling water. Drain.
Saute red chilli in 1 tbsp oil. Add French beans, squid and sauce mix. Stir well until heated through.
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