Authentic Asian Sauces

default-banner
Hong Kong Style Faux Shark’s Fin Soup

Strawberry Smoothie with Yogurt

  • Difficulty Level: 1
  • Serves Serves: 3
  • Preparation

    5mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cut the strawberries in half and the apples in diced.

  2. Mix the strawberry, apple and ice cube.

  3. Add rice vinegar, yoghurt and syrup to the blender, and mix all the ingredients until it’s completely blended.
  4. Tips:

    Mix the solid ingredients first, and then liquid ingredients to avoid excessive foaming.

You May Also Like

Air Fryer XO Fish Paste in Honey

Air Fryer XO Fish Balls in Honey

  • Difficulty
Time 25 mins   
Like 12
Garlic Chicken Linguine with Sesame Oil

Sesame Oil Scrambled Eggs with Longan

  • Difficulty
Time 10 mins   
Like 50
Asparagus Salad with Sesame Oil

Asparagus Salad with Sesame Oil

  • Difficulty
Time 10 mins   
Like 55