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Sweet Potato in Satay Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    10 mins

  • Cooking

    15 mins

Less Than 30 mins Vegetable Appetizer Asian Food Healthy

What You Will Need

Ingredients

  • Sweet potato(es) 400 g [1 pc, peeled and cubed]
  • Desiccated coconut 1 tbsp [optional]

Seasoning

  • Lee Kum Kee Satay Sauce 4 tbsp
  • Coconut milk 3 tbsp

Made with
Lee Kum Kee products

Basic Cooking Sauce

Satay Sauce

How to make it

  1. Steam sweet potato on high heat for about 15 minutes until done.
  2. Drain and cool.
  3. Stir in seasoning mix. Serve hot or cold.
  4. Sprinkle with desiccated coconut just before serving.

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