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Yellow Curry Beef Noodles

  • Difficulty Level: 2
  • Serves Serves: 1
  • Preparation

    5mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cook dried egg noodles according to packet instruction until cooked, arrange in a bowl.
  2. Cook fatty beef slices and cauliflower floret in boiling water accordingly until done. Arrange on top of noodles.
  3. Pour over yellow curry to the noodles, toss well to serve.

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