Cooking and Dipping Sauce
Kum Chun Seasoned Red Vinegar
Cooking and Dipping Sauce
Kum Chun Seasoned Red Vinegar
Tags:
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No Flavour Enhancers Added
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No MSG Added
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No Preservatives Added
A sauce made of a series of quality ingredients making it great with dumplings in soup (Wun Tun), fried dumplings and steamed dumplings (Siu Lung Bao). It is also a good partner for mixing noodles and shark fin soup.
Ingredients:
Rice Vinegar (Water, Rice, Sugar, Wheat, Salt), Water, White Sugar, Salt, Acidity Regulators (E260, E331, E330), Colour (E129).
Allergens:
Wheat.
Pack Sizes
710mL, Bottle