Made from a special blend of selected spices and coconut milk. Lee Kum Kee Coconut Curry Sauce is creamy in texture and rich in coconut flavour. It is perfect for cooking dishes such as Portuguese braised chicken, meat or vegetables.
Water, White Sugar, Coconut Powder (Coconut Extract, Emulsifier: Sodium Caseinate), Salt, Soybean Oil, Coriander Powder, Onion Powder, Garlic Powder, Turmeric Powder, Modified Corn Starch, Spices, Stabilizer (E415). Contains Milk Product, Soybeans, Wheat, Naturally Present Sulphites.
Milk Product, Soybeans, Wheat, Naturally Present Sulphites
235 g, Jar