Lee Kum Kee Seafood XO Sauce is a savory gourmet condiment made from ham, dried shrimp, dried squid & spices. It is an excellent appetizer to go with different meals. The tangy flavor enhances the taste of dim sum, noodles and all dishes. It is ideal for stir-fry dishes, stir-fry rice and noodles etc.
Soybean Oil, Dried Shrimps, Salted Chilli Peppers, Shallot, Fermented Broad Bean Paste (Broad Beans, Water, Salt, Wheat Flour), Dehydrated Garlic, White Sugar, Chinese Ham, Dried Scallops, Oyster Sauce (Water, White Sugar, Salt, Oyster Extractives, Modified Corn Starch, Colour: E150a), Yeast Extract, Dried Chilli Peppers, Spices, Flavour Enhancers (E627, E631). Contains Soybeans, Crustacean Product, Wheat and Naturally Present Sulphites.
Soybeans, Crustacean Product, Wheat and Naturally Present Sulphites