Soy Sauce, Dressing / Sauce for Cold Dish

Seasoned Soy Sauce For Dumpling

Soy Sauce, Dressing / Sauce for Cold Dish

Seasoned Soy Sauce For Dumpling

Tags:
  • No MSG Added No MSG Added No MSG Added
    No MSG Added
  • No Preservatives Added No Preservatives Added No Preservatives Added
    No Preservatives Added
  • Non-GM Soybeans Non-GM Soybeans Non-GM Soybeans
    Non-GM Soybeans
  • Vegan Vegan Vegan
    Vegan

Lee Kum Kee Seasoned Soy Sauce for Dumpling is a unique sauce made from light soy sauce, vinegar, garlic, chili and sesame oil. It has a savoury taste and suitable for dipping all kinds of food, especially best for dipping dumpling and serving with noodles.

Ingredients:

Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Rice Vinegar (Water, Rice, Salt), Water, White Sugar, Soybean Oil, Colour (E150a), Dehydrated Garlic, Sesame Oil, Salt, Dried Chilli Peppers, Flavouring, Flavour Enhancers (E631, E627), Stabilizer (E415). Contains Soybeans, Wheat, Naturally Present Sulphites.

Allergens:

Soybeans, Wheat, Naturally Present Sulphites

Pack Sizes:

207ml, Bottle

Cook These Dishes with the Above Product!

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