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3-Colored Beef Rolls in Chicken Marinade

  • Difficulty
  • Serves
  • Preparation

    20mins

  • Cooking

    7mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

Mix beef with marinade.
Blanch asparagus and baby corn in boiling water. Drain
Arrange asparagus, baby corn and bell pepper on beef slices and roll up
Pan-fry beef rolls in 2 tbsp oil until golden yellow and done