Authentic Asian Sauces

Copied to Clipboard!
default-banner
BACK TO 
Abalone in Red Braising Sauce with Dried Scallop and Noodles

Abalone in Red Braising Sauce with Dried Scallop and Noodles

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    4mins

  • Cooking

    6mins

Abalone Abalone Rice or Noodle Lunch Dinner Less Than 15 mins

Made with
Lee Kum Kee products

Abalone in Red Braising Sauce with Dried Scallop and Noodles

Ready-to-Eat Food

Abalone in Red Braising Sauce with Dried Scallop and Noodles

How to make it

  1. Boil 1 L water.
  2. Add in the noodles and cook for 6-7 minutes* over medium heat, remove excess water and set aside.
  3. Open the abalone pouch, pour on the noodles, mix well and serve.
  4. *Cooking time can be adjusted according to personal preference on noodle texture.

You May Also Like

Asparagus Salad with Sesame Oil

Asparagus Salad with Sesame Oil

  • Difficulty
Time 10 mins   
Like 55
Wagyu Beef Fried Rice

Wagyu Beef Fried Rice

  • Difficulty
Time 35 mins   
Like 1
Yam and Mushroom Rice with Sesame Oil

Yam and Mushroom Rice with Sesame Oil

  • Difficulty
Time 35 mins   
Like 50