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HK_recipe_600_Assorted Vegetables in Vegetarian Oyster Sauce

Assorted Vegetables in Vegetarian Oyster Sauce

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    3 mins

Lunar New Year Less Than 15 mins Vegetable Appetizer Vegetarian Chinese Food

What You Will Need

Ingredients

  • Carrot (s) 50 g [shredded]
  • Chinese celery 50 g [shredded]
  • Bean sprouts 90 g
  • Fresh Shiitake mushroom(s) 90 g [shredded]
  • Vegetarian ham 90 g [shredded]
  • Lee Kum Kee Pure Sesame Oil 1 tsp
  • Lee Kum Kee Vegetarian Oyster Flavoured Sauce 2 1/2 tbsp

Made with
Lee Kum Kee products

Pure Sesame Oil 15 fl oz

Basic Cooking Sauce

Pure Sesame Oil
Vegetarian Oyster Flavoured Sauce 510g

Oyster Sauce

Vegetarian Oyster Flavoured Sauce

How to make it

  1. Blanch all ingredients in boiling water until just tender.
  2. Drain all ingredients.
  3. Mix well with Lee Kum Kee Sesame Oil and Lee Kum Kee Vegetarian Oyster Flavored Sauce. Serve at once.

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