Assorted Vegetables in Vegetarian Oyster Sauce
What You Will Need
Ingredients
- Carrot (s) 50 g [shredded]
- Chinese celery 50 g [shredded]
- Bean sprouts 90 g
- Fresh Shiitake mushroom(s) 90 g [shredded]
- Vegetarian ham 90 g [shredded]
- Lee Kum Kee Pure Sesame Oil 1 tsp
- Lee Kum Kee Vegetarian Oyster Flavoured Sauce 2 1/2 tbsp
Made with
Lee Kum Kee products
How to make it
Blanch all ingredients in boiling water until just tender.
Drain all ingredients.
Mix well with Lee Kum Kee Sesame Oil and Lee Kum Kee Vegetarian Oyster Flavored Sauce. Serve at once.
