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Crispy Fried Tofu with Buffalo Wing Sauce

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    10mins

  • Cooking

    10mins

Snack Tofu Less Than 30 mins

What You Will Need

Ingredients

  • Beancurd for Steaming 1 Pack (Around 350g)
  • Fried Powder some
  • Fried Powder(mix all ingredients together):
  • Flour 100g
  • Corn Starch 100g
  • Glutinous Rice Flour 50g
  • Rice Flour 25g
  • Wheat Starch 25g
  • Red Pepper Powder 5g
  • Salt 6g
  • Baking Powder 25g

Dipping

  • LKK Buffalo Wing Sauce some

How to make it

  1. Cut the beancurd into cubes, dip them in fried powder, and deep fry them in a wok until golden brown
  2. Put the fried tofu on a plate and serve with Buffalo Wing Sauce

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