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Fried Rice with Sauteed Diced Beef Tenderloin in Sweet and Spicy Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    10mins

  • Cooking

    15mins

Easy Recipes Less Than 30 mins Beef Vegetable Lunch Dinner Asian Food

What You Will Need

Ingredients

  • Sauté beef tenderloin with 1 tbsp until fragrant
  • Beef tenderloin 200 g (diced)
  • Sweet corn 80 g
  • Chinese kale 120 g (remove leaves and sliced)
  • Egg 2 pcs (beaten)
  • Rice 400 g

Seasoning

  • Lee Kum Kee Sauce for Sweet and Spicy Beef Ribs 1pc

Made with
Lee Kum Kee products

Panda Brand Sauce for Broccoli Beef - 14.7 oz, Bottle

Menu-oriented Sauce

Sauce for Sweet & Spicy Beef Ribs

How to make it

  1. Bring the water to boil, blanch the Chinese kale and sweet corn, set aside.
  2. Heat up the pan, add 2 tbsp oil and beaten egg. Then add rice to sauté until golden brown.
  3. Add other ingredients and marinade, mix well. Ready to serve.
  4. Dietitian’s Advice To keep balanced diet, it can be considered using 1 pc of egg instead. And, add a dish of 300 g vegetables (half catty) helps enhancing fiber.

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