Garlic Flavored Black Pepper Pork Chop
What You Will Need
Ingredients
- Pork Chop 2 pcs (With Bones, approx. 450g total)
- Butter 1 Tbsp.
- Rosemary Some (Chopped)
Marinade
- Lee Kum Kee Coarse Ground Black Peppercorns 1 Tsp.
- Lee Kum Kee Minced Garlic 1 Tbsp.
- Lee Kum Kee Premium Chicken Bouillon Powder 1½ Tsp.
- Corn Flour 1 Tbsp.
- Water 3 Tbsp.
Seasoning
- Lee Kum Kee Premium Chicken Bouillon Powder 2/3 Tsp.
Made with
Lee Kum Kee products
How to make it
Pound chops with meat mallet to soften. Marinate pork chopsfor at least 3 hours or betterovernight.
Heat oil in medium heat,pan-fry chops till golden brown on both sides.
Add butter and cook thoroughly. Sprinkle with rosemary.
Tip: Side dishes can be added according to personal preference.
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