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Korean Tofu Seafood Stew

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    5mins

  • Cooking

    10mins

What You Will Need

How to make it

  1. Mix water and Korean Style Spicy Concentrated Broth.
  2. In a medium heat pot, add sesame oil, onion and kimchi. Stir fry for 2 minutes. Bring in the soup. Boil.
  3. Add seafood and cook over medium heat for about 3 minutes.
  4. Add green onion and sesame oil to serve.
  5. Tips: Adjust the amount of kimchi according to personal preference.

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