Noodles and Wantons
What You Will Need
Ingredients
- Oil noodles 90 g
- Shanghai cabbage 50 g
- Frozen wanton 5 pcs
Seasoning
- Lee Kum Kee Oyster Sauce with Dried Scallop 1 1/2 tbsp
- Sugar 1/2 tsp
- Lee Kum Kee Seadoned Red Vinegar 1/2 tsp
Made with
Lee Kum Kee products
How to make it
Cook oil noodles in boiling water until almost done.
Add Shanghai cabbage, wantons and cook until done.
Drain.
Stir in seasoning mix and serve
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