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Pan Fried Chicken Wings with Honey and Soy Sauce

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

Marinate chicken wings for 30 min. 
Pan fry chicken wings until almost done, set aside. 
Fry minced garlic with oil until fragrant, add chicken and soy sauce mix, cook until the sauce is thickened. Then, mix well with honey and serve.

Tips : To shorten cooking time and enhance the taste, cut slightly between bones on the wing.