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30mins
20mins
Soy Sauce
Savoury Seafood Soy Sauce
Convenience Sauce
Black Bean Garlic Sauce
Chicken Powder / Chicken Broth, Seasoning Powder, Soup Base
No Hormones* Premium Chicken Bouillon Powder (No MSG Added)
Seasoning Powder, Soup Base
Premium Mushroom Powder (No MSG Added)
Marinate the scallops for 20 minutes.
Deep fry the rice waffles over high heat, set aside.
Heat the oil with medium heat, add in scallops and pan fry both sides until golden. Set aside.
Duck Crystal Wrap
Rice Vermicelli Soup with Seafood and Meatballs
Dried Scallop in Hairy Gourd Ring