Pork Mango and Walnut Salad
What You Will Need
Ingredients
- Minced pork 150 g
- Mango 1pc (diced)
- Walnuts 2 tbsp.
- Cherry tomatoes 10 pcs
- Salad greens (appropriate amount)
Marinade
- Lee Kum Kee Salt Reduced Oyster Sauce 4 tsp
- Lee Kum Kee White Peppercorn Powder (a little)
Dressing
- Olive oil 1tbsp
- Lime juice 1tbsp
- Honey 2 tsp
- Lee Kum Kee Black Peppercorn Grinder (a little)
Made with
Lee Kum Kee products
How to make it
-
Marinate minced pork with Lee Kum Kee Salt Reduced Oyster Sauce for 10 minutes. Heat up frying pan, and stir-fry pork with olive oil until cooked. Drain well and set aside.
-
Mix salad dressing ingredients to blend.
-
Toss with cooked minced pork and remaining ingredients to serve.
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