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Potato Salad in Coconut Curry Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    15 mins

  • Cooking

    5 mins

Easy Recipes Less Than 30 mins Pork Vegetable Salad Fusion

What You Will Need

Ingredients

  • Potatoes 300 g
  • Carrot 80 g
  • Diced ham 100 g
  • Cooked corn kernel 80 g
  • Parsley (Chopped) As desire

Sauce Mix

  • Lee Kum Kee Coconut Curry Sauce 1 Jar

How to make it

  1. Dice potatoes and carrot. Cook in brine accordingly until desire doneness.
  2. Drain and add diced ham, cooked corn kernel.
  3. Pour in coconut curry sauce and toss well. Add some chopped parsley as desire.

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